Go Back Email Link
–+ servings
Lebanese 7 Spices (Bumbu Lebanese 7 Spices)

Ayam Panggang Lebanon

Course: Main Course
Cuisine: Middle Eastern
Print Recipe
Prep Time: 10 minutes
Cook Time: 1 hour 30 minutes
Total Time: 1 hour 10 minutes
Servings: 6

Ingredients
 

  • 1 ekor Ayam utuh
  • 30 ml Minyak
  • 15 g Bumbu Lebanese Seven Spices Cairo Food
  • 7 g Garam (secukupnya)
  • 25 ml Air lemon

Instructions

  • Campurkan minyak, Lebanese Seven Spice Cairo Food, air lemon dan garam dalam mangkuk, aduk rata.
  • Balur campuran bumbu keseluruh ayam. Marinasi di dalam lemari pendingin selama 1 jam.
  • Panggang ayam selama 60-90 menit atau hingga ayam matang dengan suhu 180°C.
  • Sajikan.
Tried this recipe?Let us know how it was!